Condiment Italien Blanc Ponti
Les 7 meilleurs produits en juin 2025
Dernière mise à jour :
6 juin 2025
Giusti
Giusti - Condiment Aigre-Doux Blanc - 100ml Champagnottina
98
QUALITÉ MAXIMALE
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#1 GAGNANT
Benedicta
MAILLE - Condiment Balsamique Blanc 250Ml - Lot De 2 - meilleure offre
96
QUALITÉ SUPÉRIEURE
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#2
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Epicerie salée
Condiments, Huile et Vinaigre
Vinaigre
MAILLE
Condiment Balsamique Blanc 250Ml
22,35 € (44,70 € / l) SUR AMAZON
DOS Tartufi
Sauce à la Truffe Blanche 80g - Produit typique italien
92
QUALITÉ EXCELLENTE
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#3
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Production artisanale
Livraison express
Produit typique italien
8,00 € (100,00 € / kg) SUR AMAZON
Acetomodena
Condiment Blanc à la Lavande 250 ml
90
QUALITÉ DISTINGUÉE
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#4
Giuseppe Giusti
Acetaia Giuseppe Giusti - Condiment blanc - Cubica 250 ml - Boîte de 6 bouteilles
82
QUALITÉ FIABLE
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#5
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The White Giusti condiment is born from a pressing of Trebbiano grapes, from which a sweet juice is obtained. This is then combined with high quality white vinegars and aged in french oak and ash wooden barrels. This process keeps the fruity and floral aromas of the grapes thanks to the contrast of its low acidity and the notes of sweet, yellow fruits and dried citrus. Ingredients: Concentrated must of Trebbiano grapes and white wine vinegar Ageing: French oak and ash wooden barrels
The Giusti family has directly guided the company since 1605, with passion and a long term strategy, arriving today at the 17th generation. Claudio and Francesca, together with Luciano, continue the project started by their ancestors, uniting a respect for tradition with a flexible, modern and sustainable company management, centered on well being and valorization of the people, the territory and the community with which it engages.
Ageing in casks is definitely the most crucial part of the creation of balsamic vinegar. The older the cask, the better the balsamic vinegar will be, as casks release an increasing intensity of wood essences and complexity of aromas from the vinegars left to age throughout the years. That’s why the heart of the production is an “acetaia” of 600 casks from where the most pure extractions, responsible for the unmistakable aroma of all Giusti Balsamic Vinegars, are collected.
Giuseppe Giusti balsamic vinegars have collected many recognitions since the company’s foundation through today. The most meaningful awards were obtained during the Belle-Epoque, when the Giusti family presented their balsamic vinegars at international food fairs. The 14 Gold Medals that characterize the famous Giusti label, designed in the early 1900s, date back to this era. In addition to these medals, there is also the Royal Seal of Approval, granted from the King of Italy in 1929.
102,30 € (68,20 € / l) SUR AMAZON
Giuseppe Giusti
Acetaia Giuseppe Giusti - Condiment blanc - Cubica 250 ml avec boîte - Boîte de 6 bouteilles
81
QUALITÉ BONNE
VOIR SUR AMAZON
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#6
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The White Giusti condiment is born from a pressing of Trebbiano grapes, from which a sweet juice is obtained. This is then combined with high quality white vinegars and aged in french oak and ash wooden barrels. This process keeps the fruity and floral aromas of the grapes thanks to the contrast of its low acidity and the notes of sweet, yellow fruits and dried citrus. Ingredients: Concentrated must of Trebbiano grapes and white wine vinegar Ageing: French oak and ash wooden barrels
The Giusti family has directly guided the company since 1605, with passion and a long term strategy, arriving today at the 17th generation. Claudio and Francesca, together with Luciano, continue the project started by their ancestors, uniting a respect for tradition with a flexible, modern and sustainable company management, centered on well being and valorization of the people, the territory and the community with which it engages.
Ageing in casks is definitely the most crucial part of the creation of balsamic vinegar. The older the cask, the better the balsamic vinegar will be, as casks release an increasing intensity of wood essences and complexity of aromas from the vinegars left to age throughout the years. That’s why the heart of the production is an “acetaia” of 600 casks from where the most pure extractions, responsible for the unmistakable aroma of all Giusti Balsamic Vinegars, are collected.
Giuseppe Giusti balsamic vinegars have collected many recognitions since the company’s foundation through today. The most meaningful awards were obtained during the Belle-Epoque, when the Giusti family presented their balsamic vinegars at international food fairs. The 14 Gold Medals that characterize the famous Giusti label, designed in the early 1900s, date back to this era. In addition to these medals, there is also the Royal Seal of Approval, granted from the King of Italy in 1929.
127,10 € (21,18 € / unité) SUR AMAZON
Eric Bur
ERIC BUR Pesto Blanc 90 g
Livraison gratuite
80
QUALITÉ BONNE
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#7
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pesto blanc
Origine : Italie
90g
6,35 € (70,56 € / kg) SUR AMAZON
condiment blanc
#1 GAGNANT
