Pinsa Romana Base

Italian Gourmet E.R.

Lot de 6 Pinsami Pinsa Gourmet Romana faits maison par Benedetta, 3 pièces de 230 g

Roman Pinsa: Pinsa crispy and digestible thanks to the long leavening (English Edition)

Lulu

Pinsa Rezept Buch: La Pinsa Romana              

Pinsa romana: Pinsa croccante e digeribile grazie alla lunga lievitazione. (Pane e Pizza senza fronzoli) (Italian Edition)

Independently published

Pizza Italia—The Ultimate Guide to Italy’s Regional Pizzas, Flatbreads and Baked Specialties: Neapolitan & Roman Pizzas—Pinsa Romana—Tuscan Schiacciata—Focaccia Genovese & Barese—Sicilian Sfincione

Il manuale della pizza – il ricettario: 45 ricette dettagliate per pizza, focaccia e pizza in teglia fatta in casa + 90 condimenti gourmet per tutti i gusti! (Italian Edition)

One Dollar Recipe: Mastering Pinsa Romana Dough for Commercial Kitchens and Restaurants (English Edition)

Independently published

De kunst van de perfecte Pizza thuis: 130 Tips van de meesters voor een subliem resultaat

Graefe und Unzer Verlag

Pizza & Pinsa: Knusprig frisch aus dem Ofen      

Northwestern University Press

The Ultimate Chicago Pizza Guide: A History of Squares & Slices in the Windy City (English Edition)